Description
Arrowroot is a starch obtained from the rhizomes of tropical plants. It is a popular food starch that was cultivated as early as 5000 BC. Preliminary results show that arrowroot can help treat diarrhea. Some research also states the use of arrowroot flour in making snack bars for those with diabetes.
Proponents claim that arrowroot may be good for babies, along with treating digestive issues and other ailments. In this post, we will see what research has to say about arrowroot and its powder.
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